All of it was worth it in the end. Not because my teeth are no longer crooked, but because one day my mom discovered a 3 ingredient recipe for beer bread. It's easy, and so delicious. No kneading. No yeast packets. Just yum.
|Carbs Anonymous anyone?|
3 tablespoons of sugar
1 beer at room temperature (12 oz)
Note: If you don't have self rising flour, just use all purpose and add 1 1/4 teaspoons of baking powder and 1/4 teaspoon of salt for each cup of flour. These are the rising ingredients you need!
1. Pour dry ingredients in bowl
2. Add beer
4. Pour into a greased pan
|apologizes on the blurry photo!|
This bread is hard on top, but so warm and soft inside!
-Domesticated Duchess with a little help from Dr. Craft's office and my mum :)