Sunday, December 11, 2011

Cream cheese garlic chicken poppers!

These little poppers are addicting!  Especially since I love cheese, and I love to make things that are easy and not messy!  This is perfect for an appetizer for a holiday party, or just a good finger food to make!

You'll Need:
2 cans of crescent rolls
3/4 cup of cooked, shredded chicken (I just bought the kind you microwave up to make this easier and faster)
1 teaspoon of garlic (you can add a bit more if you love garlic!)
4 oz of cream cheese

1. Preheat oven to 375 degrees
2. Using a mixer, blend the cream cheese, garlic, and chicken until very well blended.
3. Open and unroll the crescent rolls, and cut each of the triangles into two.  
4. Put about 1 teaspoon of the chicken mixture on each mini triangle, and roll up
5. Cook on a cookie sheet, lined with aluminum foil and greased.  Bake for about 12 minutes
6. Serve warm!

Makes about 32 bites.

-Domesticated Duchess 

Source: Tidy Mom 


  1. Marina,
    These sound delicious! Thanks so much for linking up to Creative Thursday :) Can't wait to see what you bring next week. Have a great day.

  2. When you say
    1 teaspoon of garlic (you can add a bit more if you love garlic!)
    do you mean fresh pressed garlic, garlic powder or garlic salt? Planning on this for New Year's eve and don't want to be wrong. Thanks